Herbal tea - green tea, citrus fruits and Mediterranean herbs

This product is sun-dried and enclosed in a 30 gr. heat-sealed bag. The herbs used are nettle, spearmint and nipetella, while the citrus fruits cultivated on organically treated land are mandarin, orange, lemon and bergamot.
Pour boiling water into a cup and add two teaspoons of herbal tea, stir and cover the cup for three minutes.