Tastiness Food Shop: Recipes
PURVIA
Ingredients:- wheat: kg 1 - salt, oil q.b.Optional:- some tomatoesand parsleyIt is a very ancient dish now in disuse and almost unknown. It was prepared once a year, on December...
PURVIA
Ingredients:- wheat: kg 1 - salt, oil q.b.Optional:- some tomatoesand parsleyIt is a very ancient dish now in disuse and almost unknown. It was prepared once a year, on December...
PORK BLOOD SAUSAGE
Ingredients:- one liter of pork blood- Sugar: 500 g - Milk: one liter- Dark chocolate orcocoa: 200 g - Chopped walnuts: 200 g- Chopped almonds: 200 g Mix the ingredients...
PORK BLOOD SAUSAGE
Ingredients:- one liter of pork blood- Sugar: 500 g - Milk: one liter- Dark chocolate orcocoa: 200 g - Chopped walnuts: 200 g- Chopped almonds: 200 g Mix the ingredients...
PEASANT TAGLIATELLE
Ingredients for 4 people:- durum wheat semolina: 500 g - water: as needed. Make a well in the flour on the pastry board, and pour in some water and salt....
PEASANT TAGLIATELLE
Ingredients for 4 people:- durum wheat semolina: 500 g - water: as needed. Make a well in the flour on the pastry board, and pour in some water and salt....
SHOULDER OF LAMB WITH PECORINO CHEESE
Ingredients for 4 people: - 1 shoulder of lamb - fresh pecorino cheese: 300 g - ½ glass of white wine,rosemary, oil, salt, pepper to taste.De-bone the shoulder, open the...
SHOULDER OF LAMB WITH PECORINO CHEESE
Ingredients for 4 people: - 1 shoulder of lamb - fresh pecorino cheese: 300 g - ½ glass of white wine,rosemary, oil, salt, pepper to taste.De-bone the shoulder, open the...
CHICKPEA SOUP
Ingredients:- chickpeas: 300 g - toasted bread: to taste.- salt, oil, parsley, black pepper to taste. Soak the chickpeas in the evening; the next morning, wash them carefully and put...
CHICKPEA SOUP
Ingredients:- chickpeas: 300 g - toasted bread: to taste.- salt, oil, parsley, black pepper to taste. Soak the chickpeas in the evening; the next morning, wash them carefully and put...
"ZZIPPULI"
Ingredients:- durum wheat semolina: 1 kg- brewer's yeast: 25 g - salt: 10 g - water: 750 g (approx.)- salted anchovies or sardines: 250 g In a fairly large ceramic...
"ZZIPPULI"
Ingredients:- durum wheat semolina: 1 kg- brewer's yeast: 25 g - salt: 10 g - water: 750 g (approx.)- salted anchovies or sardines: 250 g In a fairly large ceramic...