Honey and Modica Chocolate


    The Honey produced throughout Sicily is particulary high quality and includes delicious citrus, carob and other varieties. Produced using traditional techniques, but available in an infinite number of varieties, Modica chocolate is an absolute feast for the taste buds. 

    The spread of Modica chocolate in Europe occurred with the arrival of the Spaniards in America and in particular with the last voyage of Christopher Columbus.

    In Tastiness food shop the Modica Chocalate taste available are: salt from Trapani, cinnamon, carob, pistachio, chilli, ginger, natural, rum, blackberries, prickly pears, vanilla, orange, citrus fruits, walnuts, almonds, hazelnut, lemon, mint, jasmine.

    are you interested in these products? contact us!

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