• Freshly baked brioche col tuppo on a black plate, perfect for filling with gelato.
  • Delicious Sicilian brioche with ice cream and whipped cream served on a plate. Perfect summer treat.
  • Brioche col Tuppo served with gelato in a dessert cup, showcasing traditional Sicilian and Calabrian delicacies.
  • Delicious Sicilian and Calabrian brioche col tuppo, golden brown and freshly baked, perfect for gelato and treats.
  • Brioche col Tuppo served with gelato and granita, showcasing traditional Sicilian and Calabrian dessert.
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Brioche col Tuppo 300 gr

Brioche col Tuppo 300 gr

A typical brioche from Sicily and Calabria with its characteristic lumpy shape, it is a popular baked dessert generally called "brioscia cû tuppu." Ideal for filling with ice cream, sweet creams or dipped in creamy granitas.

weight about 150 gr.

Pack of 2 pieces.

Ingredients: flour, sugar, egg, natural flavors.

€4,50 EUR
€4,50 EUR
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Ingredients and allergens

Prodotto tipico calabrese. Vedere etichetta.

Nutritional values

Valori medi per 100g: Energia 850 kJ / 200 kcal; Grassi 10g; Carboidrati 20g; Proteine 5g; Sale 1g.

Origin and production

Prodotto e confezionato in Calabria, Italia.

Shipping and storage

Conservare in luogo fresco e asciutto.

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