Cheese - Caciocavallo Ragusano Dop

    • €24,00
    Tax included.

    Only 20 left!

    Ragusano PDO is a spun paste cheese produced with whole, raw cow's milk. The milk is coagulated with lamb and/or kid rennet.

    Shape: about 10 kg - 16 kg

    Maturing: 24 months.

    The cheese is delivered without vacuum.

    Ingredients: whole raw cow's milk, from free-range Modican cows, natural rennet, salt.



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