Pure Italian Honey
In our century the rediscovery of agriculture, breeding and processing of products first in Italy passes also and above all through young people who with passion, dedication, care and attention, even on morphologically difficult territories contribute daily with their commitment to hand down traditional activities. This is the case of Saverio, a young man from Calabria, who in a small town on the slopes of Aspromonte in the province of Reggio Calabria does traditional beekeeping on the land and nomadism by moving his hives, following different blooms. From the family-run laboratory, Saverio produces, packages, labels and proposes an Italian excellence recognized all over the world: Honey in the typical flavors of the territory, namely Chestnut, Millefiori and Eucalyptus.
500 gram glass jar.