Organic Calabrian Licorice Powder
The best licorice is Calabrian then for the needs of quantity and price market many producers buy licorice roots outside Italy: Too bad! we still supply in Calabria in the area of 'high Ionian catanzaro - Cosentino by small producers of certified organic quality that still grow and collect the roots in the traditional way.
The liquorice powder is used in restaurants and pastry shops to produce liqueurs, desserts or special gourmet dishes.
We sell it in heat-sealed bags of 100 g, 500 g, 1 kg.