Finfish stockfish - about 1 kg
Tax included.
From a meeting between two parts of the World far apart comes a food excellence of ancient tradition and unique taste: stockfish. Stoccafisso used to arrive in Reggio Calabria via the port of Naples and was exchanged for local products. Today it is a local excellence and has enabled the twinning between the Calabrian province and the Lofoten Islands. Ideal as a base for a thousand delicious culinary recipes, it is shipped dry and salted to soak in water.
fin about 1 kg.
